Halloween Food- Haunted Pea Soup

Here is one more example of tasty Halloween Recipes from our  EBook: Easy Halloween Recipes.  This recipe uses only 4 of Trader Joe’s ingredients that are easy to find and that you could already have in your house.

The fun and creative part of this dish is the creation of the Parmesan Ghost. These are really Parmesan Cheese croutons that we shaped into ghostly creatures and baked until they were golden. Then let them cool on the tin foil. When cool they will peel off and you can use them to garnish a soup or even a salad.

We would suggest you make a few more than you need or practice making the ghosts ahead of time, as they tend to break easily…. and are really tasty!

Ingredients:

Trader Joe’s Organic Split Pea Soup ( consider 1 can for every 2 guests)
Artisan bread for toasting (Ciabatta bread works well)
Butter
Parmesan Cheese, Buy the container of fresh cheese that is crumbly, not in strings if possible)
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What To Do:
1. Make parmesan ghosts: Heat oven to 350 degrees and cover a baking pan with foil.
Using the parmesan cheese, create a cheesy ghost- like blob on the foil about ¼ inch thick. Try to make it small enough to fit into your serving bowls, but thick enough so you can peel it up later.
2. Bake parmesan ghost until cheese is lightly brown, about 5-10 minutes. Let cool completely and peel the ghost off the foil. Make 1 ghost per serving of soup.

3.Toast slices of the artisan bread,  and butter if you want.  Heat up the soup.

4.Place hot soup in serving bowls and float a Parmesan Ghost on top. Serve with toasted bread.

If you liked this recipe, and are looking for more Easy Halloween Recipes….

Check out our Ebook at Easy Halloween Recipes Today!

Or Order Your copy here…..